Chocolate Peanut Butter Ginseng Cookies
Chocolate Peanut Butter Ginseng Cookies
- Preheat oven to 350 degrees Makes 3 - 4 dozen cookies
- 1 pkg. (18 1/ 4 oz) Devils Food cake mix
- 2 eggs
- 1/3 C vegetable oil
- 1 pkg. (10 oz.) peanut butter chips
- 1/2 to 1 C chocolate chips
- 1 tsp. ginseng powder
- Combine cake mix, eggs oil and ginseng. Batter will be stiff. Stir in chips. Roll into 1” balls. Place onto lightly greased baking sheet. Flatten slightly. Bake 9-11 minutes. Cool one minute. Put on wire rack.
